• Word on Curd: New Cheeses, and Returning Seasonal Favorites, for June

    With spring ripening into summer, our cheese case and dairy fridge are overflowing with options for your graduation parties, cookouts, beach vacations, picnics, and all kinds of gatherings, from simple to elaborate. Many of the new cheeses we have in stock are excellent components to easy meals, with simple, fresh ingredients. Whether it’s Certified Organic…

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  • Word on Curd: New Cheeses and Seasonal Offerings for May

    With spring officially underway, we are lapping up all the additional seasonal offerings from our beloved local farmstead cheesemakers. You will notice many new local soft goat and sheep cheeses cropping up in our cheese case, as we enter into the warmer months with the sheep and goats beginning their milking season, nourished on fresh…

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  • Regenerative Agriculture at Coverdale Farm Preserve

      The fifty-nine-year-old Delaware Nature Society is one of our state’s foremost environmental organizations, with a mission that encompasses educational programs, active conservation and environmental advocacy. DNS owns or manages more than 2,000 acres, including the Coverdale Farm Preserve in Greenville.    Coverdale Farm’s rolling 377 acres is both a nature preserve and a working farm. It…

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  • Spotlight on: Linden Dale Farm Goat Dairy, New Cheeses for April, and Cheese-accented Spring Brunch Recipes

    Spotlight on Linden Dale Farm  We recently had the opportunity to visit our friends at Linden Dale Farm, to meet the new generation of baby goats, and get a behind-the-scenes look at a day in the life at Linden Dale Farm, in Ronks, PA. We came away with a renewed appreciation for this seventh generation…

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  • Peaceful Valley Farm: Kirkwood, PA

    Aaron and Rachel Esh live and farm with their 8 children in Kirkwood, Pennsylvania. Make a couple turns out of our parking lot and half an hour later, you’ll end up in their gravel driveway, the entrance to Peaceful Valley Farm. One muggy and overcast morning in September, a handful of our staff were invited…

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  • Coverdale Farm Preserve and Market

    Harvest Market is a proud supporter of Coverdale Farm Preserve and its parent organization, the Delaware Nature Society. On a warm and overcast day in August, a handful of Harvest Market staff members were welcomed for a tour of Coverdale Farm Preserve and Farm Market, a 10 minute drive through the Red Clay Creek watershed…

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  • South Mountain Creamery: Middletown, Maryland

    South Mountain Creamery is an on-site dairy farm and processing plant located in the rolling countryside of Middletown, Maryland. All of their milk is made right on the farm, from start to finish, and comes in refundable glass containers. The incredible flavor and the nutritional value of the milk can be attributed to the freshness…

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  • Q & A with Coverdale Farm

    In the third issue in our series about the organizations we support at Harvest Market, we are pleased to showcase the Coverdale Farm Preserve. Owned and operated by the Delaware Nature Society, the 377-acre Coverdale Farm Preserve is “comprised of 200 acres of nature preserve that is managed to conserve and enhance the biodiversity of…

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  • Stryker Farm: Saylorsburg, Pennsylvania

    Harvest Market is proud to offer a local source for heritage meats: the amazing Stryker Farm in Saylorsburg, PA. Located in the Poconos Mountains, Stryker Farm naturally raises heritage breed pork, grass-fed beef, goats, pastured eggs, and more. In addition to their extensive pork products, we carry Stryker’s Grass-fed Beef, Ground Goat and Ground Lamb…

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  • Seven Stars Farm: Phoenixville, Pennsylvania

    Operating since 1987, Seven Stars Farm is a 420 acre certified Biodynamic dairy farm located in northern Chester County, Pennsylvania. They use the milk from their own Jersey and Jersey crossed herd to produce Seven Stars Organic Yogurt. At Seven Stars, the philosophy in raising cows has always been “natural is better”. Instead of using antibiotics…

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