Harvest Market is committed to supporting local farmers and producers. Fresh, nutrient-dense foods produced on small, family-owned and operated farms provide you with the most health-promoting foods you can find. Buying from local growers and producers keeps your food dollars circulating in our region–providing employment to our neighbors. It also improves our environment by reducing the amount of fossil fuels needed for transportation and spares farmland from development.

Being so close to the fertile soils of Chester and Lancaster Counties in Pennsylvania means that our local farmers can provide us with a variety of nutritious, sustainable and delicious foods. We are pleased to offer organic milk and cheeses from grass-fed cows, eggs from chickens that get to see the light of day, beef raised on pasture, honey from healthy hives of bees and a seasonally-changing kaleidoscope of produce–all grown, gathered or raised within 100 miles of Harvest Market. view more

  • Summer is Here! Check Out Our Summer Cheeseboard Tips & Tricks

  • JOIN US | Harvest Market, SUCCESSION Fermentory Event at Stella Lou Farm

  • Word on Curd: New Cheeses and Seasonal Offerings for May

    With spring officially underway, we are lapping up all the additional seasonal offerings from our beloved local farmstead cheesemakers. You will notice many new local soft goat and sheep cheeses cropping up in our cheese case, as we enter into the warmer months with the sheep and goats beginning their milking season, nourished on fresh…

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  • Summertime and the Living is Cheesy…

    Summertime, and the living is cheesy… Taste the full expression of summertime milk, in all its buttery, beta-carotene-rich glory! We are pleased to introduce a whole host of new local soft cheeses, coming to you fresh from local farms and cheesemakers, some of whom you may have met at our recent Cheese and Bees event….

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  • New Local Cheeses

    We are now carrying the following four new local dairy products, highlighting the best of beta-carotene-rich, nutrient dense summertime milk, from cows and goats alike: From award winning Caputo Brothers in Central Pennsylvania, a family-owned and operated cheesemaking company that is dedicated to using pasture-based milk from small PA dairy farms, to create authentic Italian…

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  • Cheese as Self Care?

    With April being Stress Awareness Month, we are taking advantage of every opportunity we can to ground ourselves, engaging the senses throughout the day. Tasting artisanal cheese, each with its own unique cascade of richly layered flavors, is a delightful way to tune in and connect to the present moment. Additionally, thoughtful pairings amplify our…

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  • Peaceful Valley Farm: Kirkwood, PA

    Aaron and Rachel Esh live and farm with their 8 children in Kirkwood, Pennsylvania. Make a couple turns out of our parking lot and half an hour later, you’ll end up in their gravel driveway, the entrance to Peaceful Valley Farm. One muggy and overcast morning in September, a handful of our staff were invited…

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  • Coverdale Farm Preserve and Market

    Harvest Market is a proud supporter of Coverdale Farm Preserve and its parent organization, the Delaware Nature Society. On a warm and overcast day in August, a handful of Harvest Market staff members were welcomed for a tour of Coverdale Farm Preserve and Farm Market, a 10 minute drive through the Red Clay Creek watershed…

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  • Stolzfus Egg Farm: Rising Sun, Maryland

    Stolzfus Farm is located in Rising Sun, Maryland. We offer their farm fresh eggs year-round at Harvest Market. Photos courtesy of Beth Tyrrell-Prevost      

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  • Birchrun Hills Cheeses

    Birchrun Hills Farm is a small family dairy farm with an on-site creamery in northern Chester County, Pennsylvania. Owned and operated by Ken and Sue Miller and their two sons, Randy and Jesse, with the support of cheesemaker Drew Bristol, the Millers control every step of how their products are made. From sustainably growing crops…

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