Monday, May 15th - 21st
Harvest Market Natural Foods
7417 Lancaster Pike
Hockessin, DE 19707
Created in 1998 by the Food Allergy & Anaphylaxis Network, now FARE, Food Allergy Awareness Week is honored each May to shine a spotlight on the seriousness of food allergies. By increasing awareness, we can encourage respect, promote safety, and improve the quality of life for the 15 million Americans with food allergies, including all those at risk for life-threatening anaphylaxis.
This year, 2017, marks the 20th Food Allergy Awareness Week. We hope you’ll join us to commemorate this milestone by participating in activities throughout the week of May 15.