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Easy Chicken Nugget Burritos
Struggling to get dinner on the table every night? Shortcuts are 100 percent acceptable! These burritos use frozen chicken nuggets for protein and kid-friendly flavor. Because all of the ingredients can be prepared ahead of time, you can assemble these on time-strapped evenings and have dinner on the table in under 20 minutes. That’s a…
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Hidden Veggie Cheeseburgers
Stretch high-quality grass-fed ground beef—which has a higher ratio of healthy fats than conventionally raised beef—and boost nutrients by adding vegetables and cheese. All ingredients, including the cheese, are incorporated right into the meat mixture, which makes these burgers moist and flavorful. Small patties are perfectly portioned for kids, and each one provides a quarter…
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Stryker Farm: Saylorsburg, Pennsylvania
Harvest Market is proud to offer a local source for heritage meats: the amazing Stryker Farm in Saylorsburg, PA. Located in the Poconos Mountains, Stryker Farm naturally raises heritage breed pork, grass-fed beef, goats, pastured eggs, and more. In addition to their extensive pork products, we carry Stryker’s Grass-fed Beef, Ground Goat and Ground Lamb…
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Bare Bones Broth
Bare Bones Bone Broth come in a handy shelf stable bag with re-closable spout. We offer the Organic Beef and Organic Chicken varieties. Bare Bones broth makes the perfect cup of warmth to wind down with, or the perfect base for your favorite soup, sauce or slow cooker meal. The Good Stuff 100% grass-fed and…
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Herbed Lamb Meatballs with Orzo Salad
To make this dish gluten free, use gluten-free bread crumbs in the meatballs and swap in quinoa for the orzo. Ingredients: • 2 cloves garlic, peeled • ½ cup packed flat-leaf parsley leaves • 2 tablespoons fresh mint leaves • 1 tablespoon fresh oregano leaves • 1 teaspoon ground cumin • ½ teaspoon salt •…
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Wild for Canned Salmon
Did someone say convenient and delicious nutrition in a can? YES! From our dear fisher-friends at Wild for Salmon, we now present to you 6 oz. cans of boneless canned sockeye salmon for shelf-stable and nutrient-dense snack in a pinch! The rich flavor of canned sockeye will make you wonder why you ever wasted time…
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Savory Oatmeal with Sausage and Cheese
Oatmeal often gets slathered with honey or sugar and cinnamon, but you will love it with savory, satisfying cheese and sausage! Ingredients: ¾ cup low-sodium chicken broth ½ cup old-fashioned, gluten-free rolled oats 2 precooked, gluten-free chicken or turkey breakfast sausage links, sliced Pinch of ground cumin 1 tablespoon chopped green onion 2 tablespoons shredded…
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Winning Recipe from Chili Cook Off
Thanks to the four fabulous staff members who participated in the 2018 Harvest Market Staff Chili Cook Off! After the all recipes were tasted, and the votes tallied, the winner was found out to be…CARRIE! As a local culinary arts graduate, Carrie started out in the Harvest Market Kitchen and has since moved to become…
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Organic Valley
It all started in 1988. We were a handful of Midwest family farmers and we were fed up with the state of American agriculture. Family farms were going extinct. Our friends and neighbors around the Coulee region were discarded by a bankrupt agricultural system, and we were told to “get big, or get out!” Industrial,…
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Bring Your “A” Game to the Big Game
Are You Ready for Some Football?! Whether you’re a sports fan or not, Harvest Market’s party supplies and advice will have you scoring points with friends, family and even your opponents! We asked our staff to share some tips with sports fans out there and here are some of their suggestions: “Ask ahead to see…
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Meats
Here at Harvest Market we offer the finest local grass-fed meats available. From Stryker Farm in the Poconos to Buck Run Farm in Coatesville, PA, we provide the safest pasture raised (grass-fed) beef within driving distance. Meat from pasture-raised animals has been shown to have more Omega-3 and CLA—fats known for being “heart healthy”.
T.A. Farms, a Delaware farm that produces the best Thanksgiving turkeys around, keeps us stocked with frozen ground turkey and sausage year-round. Our lamb comes from Stoltzfus Farm in Rising Sun, Maryland. view more
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