Introducing… Birchrun Blue! A beloved family farmstead, American artisanal, raw milk blue cheese. Smooth and creamy, with a natural rind, and sweet and spicy notes. Delicious with a drizzle of honey, crumbled atop a salad, with plums, peaches, or even roasted brassicas, mushrooms, or fermented veggies.
Birchrun Hills is a small family farm located in Chester Springs, Pennsylvania, with deep roots in sustainable farming and the humane treatment of animals. We are thrilled to bring you their seminal blue cheese. We love it, and think you will too!